A highly appreciated dessert in Spain, especially in Catalonia and the Basque Country, mousse is offered at any time of the year by restaurants, hotels, bakeries, supermarkets, and food stores, by... More
Bakery, pastry and frozen dough
LloparTec S.L. Is a family business with more than 50 years of experience in the market
Bakery, pastry and frozen dough
LloparTec S.L. Is a family business with more than 50 years of experience in the market
Bakery, pastry and frozen dough
LloparTec S.L. Is a family business with more than 50 years of experience in the market
Bakery, pastry and frozen dough
LloparTec S.L. Is a family business with more than 50 years of experience in the market
News
One of the favourite products of traditional Spanish pastries is the Mallorcan ensaimada, for its sponginess, sweetness and lightness, present in breakfasts, desserts or snacks.... More
Italian gastronomy is very present on our tables, especially at weekend dinners, gatherings or celebrations with friends, family, or even at corporate events, thanks to pizza.... More