News

13/04/2021

Bread is undoubtedly one of the main foods and is present daily in our diet. Its origin dates from the 20th century BC. of C. and since then, it has occupied a daily place at the table of a vast majority of the world's cultures. Generally, a large part of the bread is made with... More

02/03/2021

In Llopartec we are celebrating our anniversary this year, dedicated almost a quarter of a century to the Bakery, Pastry and Frozen Dough sector. For this reason, in honour of our professional career, we want to share our most significant goals with our employees, clients and... More

08/02/2021

February is without doubt the month of love, of lovers, since Valentine’s Day is celebrated. Celebration that dates back to Roman times, in honor of Saint Valentine who married young soldiers clandestinely, and against the convictions of the emperor, putting love in the face of all over. 

... More
18/01/2021

We live in a society with an exponentially upward trend in personal care, health, sports and aesthetics are fundamental today. In this way, Llopartec, aware of this, joins this trend and contributes to creating healthy products for its customers.

One of them are high-fibre breads, with... More

14/12/2020

Christmas is coming and one of the favorite traditional confections of these dates is the roscón de Reyes. Of cream, chocolate, dulce de leche, however surprisingly the most classic and representative of the gastronomic culture of our country, they have no filling.

It is estimated that... More